| Class 99 | FOODS AND BEVERAGES: APPARATUS |
| Click here for a printable version of this file | |
Expand/Contract Processing Please Wait
![]() | ![]() | 275 | BEVERAGE |
![]() | ![]() | 276 | Primary-alcoholic fermentations with subsequent and/or prior operations |
![]() | ![]() | 277 | Post-primary-alcoholic fermentation operations |
![]() | ![]() | 278 | Hopping, wort-making or ante-primary alcoholic fermentation operations |
![]() | ![]() | 279 | Infusors |
![]() | ![]() | 280 | Automatic control |
![]() | ![]() | 284 | Convertible |
![]() | ![]() | 285 | With signal, indicator or observation means |
![]() | ![]() | 286 | With prior handling or treating (e.g., roasting or grinding) |
![]() | ![]() | 287 | With agitating or compacting |
![]() | ![]() | 288 | With cooking or heating means |
![]() | | 289R | With infusive material feeding and/or discharging |
![]() | ![]() | 290 | Combined |
![]() | ![]() | 291 | Plural infusors |
![]() | ![]() | 292 | Pressure-vacuum or reflex type |
![]() | ![]() | 293 | Steamer or condenser type |
![]() | ![]() | 295 | Cartridge type |
![]() | ![]() | 296 | Invertible type |
![]() | ![]() | 297 | Plunger type |
![]() | ![]() | 298 | Plural bed or filter type |
![]() | ![]() | 299 | With infusive rate or interval control means |
![]() | ![]() | 300 | With liquid supply or directing means |
![]() | ![]() | 316 | Plural compartment |
![]() | ![]() | 323 | Infusing receptacles |
![]() | ![]() | 323.1 | With gas treating means |
![]() | ![]() | 323.3 | Hot beverage means |
![]() | ![]() | 323.4 | CEREAL-PUFFING |
![]() | ![]() | 323.12 | VINEGAR-MAKING |
![]() | ![]() | 324 | COOKING |
![]() | ![]() | 325 | Automatic control |
![]() | ![]() | 326 | Of heat and material |
![]() | ![]() | 330 | Of cooking fluid |
![]() | ![]() | 331 | Of heat or heater |
![]() | ![]() | 334 | Of material |
![]() | ![]() | 337 | Intercontrol or safety control |
![]() | ![]() | 339 | Diverse cooker types |
![]() | ![]() | 340 | Convertible |
![]() | ![]() | 341 | With observation means |
![]() | ![]() | 342 | With signal, indicator or tester |
![]() | ![]() | 345 | With basting or solid applying means |
![]() | ![]() | 348 | With stirring |
![]() | ![]() | 349 | With material pressing means (e.g., ham boilers) |
![]() | ![]() | 352 | With other treating or handling of material |
![]() | ![]() | 357 | Combined |
![]() | ![]() | 358 | Electrode type |
![]() | ![]() | 359 | Filled receptacle type |
![]() | ![]() | 360 | With conveyor |
![]() | ![]() | 361 | Successive treating zones or units |
![]() | ![]() | 363 | Variable length of path |
![]() | ![]() | 364 | Rollway type |
![]() | ![]() | 366 | Valved receptacle inlet or outlet |
![]() | ![]() | 367 | Plural treating units or zones |
![]() | ![]() | 369 | With hold-down or presser |
![]() | ![]() | 370 | Plural treating fluids |
![]() | ![]() | 371 | Movable retort or support |
![]() | ![]() | 372 | Opposed heated mold or surface type (e.g., waffle iron) |
![]() | ![]() | 373 | With feeding, conveying and/or discharging |
![]() | ![]() | 374 | Plural units |
![]() | ![]() | 375 | With drip or waste receptor, director or trimmer |
![]() | ![]() | 376 | Detachable or convertible surface |
![]() | ![]() | 377 | Movably supported surfaces |
![]() | ![]() | 378 | Electric feature |
![]() | ![]() | 379 | Adjustable separation |
![]() | ![]() | 380 | Movably connected mold sections |
![]() | ![]() | 385 | Slice toaster or broiler (e.g., grid types) |
![]() | ![]() | 386 | With conveyer |
![]() | ![]() | 388 | With marking or uniform coloring |
![]() | ![]() | 389 | Opposed heater type |
![]() | ![]() | 393 | Movably or adjustably supported carrier or grid |
![]() | ![]() | 394 | Hand-held type |
![]() | ![]() | 395 | With turning feature |
![]() | ![]() | 396 | Interchangeable position type |
![]() | ![]() | 397 | Rotary invertible |
![]() | ![]() | 399 | Removably guided |
![]() | ![]() | 400 | With drip or crumb receiving means |
![]() | ![]() | 401 | With heat distributor, baffle or enclosure |
![]() | ![]() | 402 | Hanged or separable grids |
![]() | ![]() | 403 | Boiler or deep fat fryer type |
![]() | ![]() | 404 | With conveyer |
![]() | ![]() | 407 | With feeding and/or discharging |
![]() | ![]() | 408 | With crumb or sediment segregating or handling |
![]() | ![]() | 409 | With turning, agitating or inverting |
![]() | ![]() | 410 | Elevated, steaming or draining position |
![]() | ![]() | 411 | Unilaterally supported |
![]() | ![]() | 412 | Bayonet type support |
![]() | ![]() | 413 | Rim engaging support |
![]() | ![]() | 414 | Bail or flexibly suspended |
![]() | ![]() | 415 | Bottom resting support |
![]() | ![]() | 416 | Plural food support |
![]() | ![]() | 418 | Bottom resting support |
![]() | ![]() | 419 | Spit or impaling type |
![]() | ![]() | 422 | Imperforate sheet or griddle type |
![]() | ![]() | 423 | With feeding, discharging and/or movably supporting |
![]() | ![]() | 425 | Drip segregating, receiving or directing |
![]() | ![]() | 426 | Confining, conforming or molding support |
![]() | ![]() | 427 | Movably mounted |
![]() | ![]() | 430 | Mold with dynamic scoring or severing means |
![]() | ![]() | 431 | Dipping form |
![]() | ![]() | 432 | Mold for forming sheet material, e.g., pie crust |
![]() | ![]() | 439 | Press-couple mold |
![]() | ![]() | 428 | Shaping core mold |
![]() | ![]() | 440 | For ball or egg shaped article |
![]() | ![]() | 441 | For elongate or sausage shaped article |
![]() | ![]() | 442 | For ring shaped or hollow article |
![]() | | 443R | With conveyor or movably supported |
![]() | ![]() | 444 | With drip segregating, receiving or directing |
![]() | ![]() | 447 | With heat distributor |
![]() | ![]() | 448 | Plural food support |
![]() | ![]() | 449 | Collapsible, expansible or sectional support |
![]() | ![]() | 450 | Foraminous support |
![]() | ![]() | 450.1 | EDIBLE LAMINATED PRODUCT MAKING APPARATUS |
![]() | ![]() | 450.2 | Means forming or reshaping plural sheets or webs |
![]() | ![]() | 450.4 | Means assembling preforms into a sandwich |
![]() | ![]() | 450.6 | Shell forming means and filling means |
![]() | ![]() | 450.7 | Means feeding diverse center material |
![]() | ![]() | 451 | ELECTRIC, RADIANT OR VIBRATIONAL TREATING MEANS |
![]() | ![]() | 452 | MECHANICAL, FLUID OR HEAT TREATMENT OF DAIRY FOOD |
![]() | ![]() | 453 | With temperature or atmosphere modification |
![]() | ![]() | 456 | With isolation of a watery constituent |
![]() | ![]() | 460 | By actuated surface |
![]() | ![]() | 467 | SUBJECTING FOOD TO AN ENCLOSED MODIFIED ATMOSPHERE |
![]() | ![]() | 468 | Automatic control or time means |
![]() | ![]() | 469 | With removal of solid foreign matter |
![]() | ![]() | 470 | With sequential heating and cooling |
![]() | ![]() | 471 | In gravity-feed enclosure |
![]() | ![]() | 472 | Vacuum-producing means |
![]() | ![]() | 473 | Including means to influence movement of gas within enclosure |
![]() | ![]() | 474 | By forcing gas to circulate |
![]() | ![]() | 477 | With means to move food |
![]() | ![]() | 480 | By movable damper |
![]() | ![]() | 481 | By static deflector (e.g., smoke) |
![]() | ![]() | 482 | With separate support for fume-producing material |
![]() | ![]() | 483 | NON-COOKING HEAT TREATMENT OF FOOD |
![]() | ![]() | 484 | COMBINED |
![]() | ![]() | 485 | MEANS TO TREAT FOOD |
![]() | ![]() | 486 | Automatic control or time means |
![]() | ![]() | 493 | With condition-indicator |
![]() | ![]() | 494 | By stuffing or applying particulate material |
![]() | ![]() | 495 | By isolating a fluid constituent |
![]() | ![]() | 496 | By separating liquids having distinct characteristics |
![]() | ![]() | 501 | By a rotary food-entering member |
![]() | ![]() | 502 | With axial actuation |
![]() | ![]() | 503 | With a rotating foraminous separator |
![]() | ![]() | 504 | With coacting food-holder |
![]() | ![]() | 505 | Manually actuated |
![]() | ![]() | 506 | By static food-entering member |
![]() | ![]() | 509 | With cutting |
![]() | ![]() | 514 | Recovery of propagative seed |
![]() | ![]() | 515 | Internal severing by flexable tool or yieldable tool support |
![]() | ![]() | 516 | By applying fluid |
![]() | ![]() | 517 | With cooling |
![]() | ![]() | 518 | With disjoining hull from grain |
![]() | ![]() | 519 | By projecting grain against surface |
![]() | ![]() | 520 | Plural hulling zones |
![]() | ![]() | 521 | Including coacting, relatively rotating imperforated surfaces |
![]() | ![]() | 522 | Having plural, rotary, multiperforated surfaces |
![]() | ![]() | 523 | With means to vary spacing between hulling surfaces |
![]() | ![]() | 524 | And varying flow of grain |
![]() | ![]() | 525 | Directing gas adjacent hulling zone |
![]() | ![]() | 532 | By injecting needle |
![]() | ![]() | 534 | Particular liquid |
![]() | ![]() | 537 | Subdividing into plural products |
![]() | ![]() | 538 | Separating one internal portion from another |
![]() | ![]() | 539 | Removing external portion |
![]() | ![]() | 547 | Removing core-pit |
![]() | ![]() | 548 | By separator moving with moving food (e.g., flying) |
![]() | ![]() | 549 | And orienting core-pit axis relative to separator |
![]() | ![]() | 551 | By gripping and twisting |
![]() | ![]() | 552 | Severing and pitting simultaneously |
![]() | ![]() | 553 | By arcuate cutter separating pit |
![]() | ![]() | 554 | By removing severed portion from immobilized pit |
![]() | ![]() | 555 | By forcing pit |
![]() | ![]() | 557 | By plural impaling means |
![]() | ![]() | 559 | By incision-type-punch and die |
![]() | ![]() | 562 | By pitting severed food |
![]() | ![]() | 564 | By arcuate cutter or gripping means |
![]() | ![]() | 565 | By forcing flesh or pit through opening |
![]() | ![]() | 567 | Separating one external portion from the remaining food |
![]() | ![]() | 568 | Removing shell |
![]() | ![]() | 569 | With sorting |
![]() | ![]() | 571 | By sudden-impact |
![]() | ![]() | 572 | By means to set, look and actuate separating means according to shell size |
![]() | ![]() | 574 | By rotating separating means |
![]() | ![]() | 577 | By biased breaking member |
![]() | ![]() | 579 | With adjustment of a separating member |
![]() | ![]() | 580 | With discharge feature |
![]() | ![]() | 581 | By relatively movable shell contacting means |
![]() | ![]() | 584 | Removing skin |
![]() | ![]() | 585 | By pinching roller |
![]() | ![]() | 586 | By resilient conduit |
![]() | ![]() | 587 | By gripper means |
![]() | ![]() | 588 | By paring tool |
![]() | ![]() | 589 | And means to move food past stationary or vibrating tool |
![]() | ![]() | 590 | Arcuately shaped tool |
![]() | ![]() | 591 | Plural tool means |
![]() | ![]() | 593 | Tool rotates about its own axis |
![]() | ![]() | 594 | With means to hold and rotate food |
![]() | ![]() | 600 | Grain hulling |
![]() | ![]() | 601 | With means to segregate diverse materials |
![]() | ![]() | 609 | With mechanism to feed or discharge material |
![]() | ![]() | 612 | By plural hulling zones |
![]() | ![]() | 616 | By endless-belt hulling surface |
![]() | ![]() | 617 | By rotating surface |
![]() | ![]() | 623 | By abrading or resilient separating means |
![]() | ![]() | 635 | Removing stem-end or blossom-end |
![]() | ![]() | 644 | INCLUDING MEANS TO PERMIT INVERSION OF FOOD |
![]() | ![]() | 645 | SHIELD OR SPACING ELEMENT |
![]() | | 646R | MISCELLANEOUS |
| FOREIGN ART COLLECTIONS | ||
| FOR000 | CLASS-RELATED FOREIGN DOCUMENTS |
| DIGESTS | ||
![]() | ![]() | DIG10 | TEMPERATURE RESPONSIVE |
![]() | ![]() | DIG11 | CONDUCTIVITY CONTROL |
![]() | ![]() | DIG12 | SUPERSONIC |
![]() | ![]() | DIG13 | ELECTRICAL DEPOSITION |
![]() | ![]() | DIG14 | INDUCTION HEATING |
![]() | ![]() | DIG15 | PIE PANS |
![[List of Pre Grant Publications for class 99 subclass 275]](../as.gif)
![[List of Patents for class 99 subclass 275]](../ps.gif)








